Andy's Diner Review
For the second in our series of restaurant reviews, Shafty and I visited Andy's Diner. Pete was free that night so he came along! Andy's Diner is inside old rail cars!


We sat in this room. It's a TRAIN, dude!

We ordered drinks and shot the shit.

For an appetizer we shared onion rings (with tartar for dipping). Delicious!

Pete got fried chicken, which he had been cravin for weeks. He didn't eat the skin though. What??? I know, that's what I said too. He said it was good, but about 5 days later we ate at Roscoe's Chicken & Waffles in LA and he said Roscoe's chicken was a lot better. Of course, that's their specialty. (Watch for our review of Roscoe's in a future post.)

It looks like Shafty is flipping us off! But no, he's holding up a fry. Shafty got a prime rib dip with a side of fries and gravy. Did you know that Shafty is from Canada?

I got a ground steak with onions on top and mashed potatoes and gravy. It was good but kind of weird. The potatoes were way better than the ones at Hattie's Hat. Just so you know. Theirs aren't very good, which I found very surprising. You can also see Pete's intact fried chicken here.

The boyz got pie for dessert. Monday is pie making day, so there usually isn't pie available on Monday. We were there on Monday - does that mean the pie was a week old??? If it was, the boyz didn't mind. Or maybe they did, and that's why Shafty looks kinda melancholy.


Goodbye Andy's Diner. All in all a good experience. The food was pretty good, but as Pete pointed out, the diner food wasn't that cheap, while the regular entrees were. Also, there was no meatloaf or macaroni and cheese. So is it really a diner?
We would like to return for breakfast or to be there for dinner when there's more of a crowd. When we were there, there were only two tables occupied in our rail car, one of which was us. The other table was occupied by a truck driver who was on his cell phone the whole time, talking about transporting hazardous materials.









































